Chicken Sausage Breakfast Sandwich
This sandwich has all the classic elements of breakfast—sweet, savory, and cheesy—packed into an easy-to-enjoy sandwich. Make the maple butter ahead of time for added convenience.
- Maple butter, as needed
- 2 biscuits or toasted English muffins
- 4 links Smart Chicken country breakfast chicken sausage
- 2 eggs, fried
- 2 slices cheddar cheese
For the maple butter: In a small bowl add four parts maple syrup to one part softened butter and mix well. To assemble the sandwich: Spread the toasted biscuits or English muffins with maple butter to taste. Layer with sausage, fried egg, and cheese, then serve.
Make This Ahead: If you’re serving a crowd, prep these sandwiches ahead of time so you can stay out of the kitchen once guests arrive. Simply assemble each sandwich, wrap in foil, and store in a warm oven until ready to serve.