Garden Moscow Mule


Makes 1 cocktail

Inspired by the freshness of spring and summer produce, this Mule will help you bask in the sweetness of longer days and warmer weather.


  • 4 slices cucumber

  • 16 blueberries

  • 6 mint leaves, plus a sprig for garnish

  • 2 ounces vodka

  • 1 ounce lime juice

  • Ice

  • ½ cup ginger beer

  • 1 piece candied ginger


In a cocktail shaker, combine cucumber, half the blueberries, and mint leaves. Muddle until crushed and juicy. Add a handful of ice, vodka, and lime juice. Cover shaker and shake until chilled, about 15 seconds. Strain into a copper mug filled with crushed ice. Top with ginger beer and 4 blueberries. Thread 4 more blueberries onto a toothpick. Garnish with candied ginger, a sprig of mint, and the toothpick of berries.