Citrus Moscow Mule


Makes 1 cocktail

Tart and refreshing, this take on the Mule brings all the right flavors: sweet, tangy, and tart, with the perfect level of pucker.


  • ½ ounce fresh lime juice

  • ½ ounce fresh lemon juice

  • 1 ounce fresh grapefruit juice

  • 1 ounce orange liqueur (such as Grand Marnier or Triple Sec)

  • 2 ounces ginger beer

  • 2 ounces vodka

  • Ice

  • Grapefruit slices, for garnish

  • Mint, for garnish


In a cocktail shaker three-quarters filled with ice, combine lime juice, lemon juice, grapefruit juice, and orange liqueur and shake until chilled, about 15 seconds. Strain into a copper mug filled with crushed ice. Top with ginger beer. Garnish with grapefruit and mint.