instead of the water immersion/ absorption method commonly used by processors here in the states. So, I brought the technology home to the United States and created Smart Chicken®, a premium poultry that introduced consumers to the superior quality and natural taste of air-chilled chicken.

In fact, we are so sure you'll love our chicken that we guarantee your satisfaction or your money back, no questions asked.


Mark A. Haskins
Founder, CEO & President -MBA Poultry

Dear Friends,
MBA Poultry is dedicated to producing the safest, highest quality of fresh chicken in the United States while exemplifying excellence in all aspects of customer service.

This mission is achieved and cultivated through the education, training and investment in our team members. This mission is fostered behind our vision, desire and dedication to being a proactive and considerate corporate citizen.

During a trip to Europe I made what I considered to be a culinary discovery: European chickens tasted more like the farm-fresh birds I remembered from my childhood. The European chickens tasted different because, as I found out, they're processed using an air-chill method